anthocyanin-kilde

Rødkål som rå salat med cashewnødder og appelsin

31. januar 2017
af Anne Seidelin

Farvestofferne i grøntsager virker antiinflammatoriske. Anthocyaniner er det lilla farvestof i grøntsager. Det er et flavonoid, der virker som en kraftig antioxidant, og formodentlig beskytter mod forskellige former for hjerte-kar-sygdomme. Rødkål er en rigtig god kilde til anthocyanin. Alt det

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anthocyanin-kilde

Rødkål som rå salat med cashewnødder og appelsin

Anne Seidelin

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Copyright

anthocyanin-kilde

Rødkål som rå salat med cashewnødder og appelsin

Anne Seidelin

Privatliv og cookies

Priser

Copyright

Cookies og privatliv